Super Fine Besan, Perfect for Sweets, Bhajias, Kaddi, and so forth.
Gram flour or Channa dal Atta or besan, is a pulse flour made from a variety of ground channa dal known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines.
Milled in Canada
Available varieties of ATTA(Flour) for online shopping on punjabigroceries.com
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