A mind blowing fusion of fiery red chillies and pungent ginger, garlic with the tingly buzz of Schezwan pepper and exotic oriental spices.
Dip Spring rolls, momos, omelletes and chips
Spread onto sandwiches and pizza bases
Cook stir fry Schezwan noodles, vegetables, chickens or prawn with a few spoonful of this chutney.
Net Wt. - 250 g