Description
Egg plant/Eggplant, aubergine or brinjal is a very good source of dietary nutrients. The mushy pulp is what's used to make baingan ka bharta very common is in the Indian cuisine.
Also Known as Brinjal, Baingan. Bataoon etc
Gutti Vankaya Kura | Stuffed Brinjal Curry | Masala Vankaya Curry | Gutti Vankaya Fry
Available more Fresh Vegetables and Fruits for online shopping at www.punjabigroceries.com